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Nocellara del Belice olives

Nocellara del Belice olives

Whole green olives immersed in a saline solution with controlled acidity.
 Ideal for aperitifs, appetizers, pizzas and focaccias
 Available in different formats

  • Food Information

    Ingredients: Green olives, water, salt. Acidity regulators: ciltric acid, antioxidant: L-ascorbic. Resistance agent: calcium chloride

    Storage conditions: pasteurized product, without preservatives. To be kept in a cool and dry place. After opening, keep refrigerated. Up to 36 months from production data, if properly stored.

    Nutritional information, average values per 100g of drained product:

    Energy value

    		 145 Kcal / 609 KJ

    Fat

    Of which saturated

    15.0g

    2.0g

    Carbohydrates

    Of which sugars

    4.3g

    0.5g

    Dietary fibers 3.3g
    Proteins 1.2g
    salt 3.8g

    Produced and packaged by Muraca srl

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